Spicy, Crispy Baked Chickpeas

Spicy, Crispy Baked Chick Peas


  • 1 can chick peas
  • 1/2 tsp garlic powder
  • 1/2 tsp chilli flakes
  • 1 tsp paprika
  • 1/2 tsp olive oil
  • season with salt and pepper


  1. Wash chick peas, then pat dry.
  2. Coat chick peas with olive oil, then top with all other ingredients.
  3. Bake at 450 for 20 minutes.
Schema/Recipe SEO Data Markup by Yummly Rich Recipes

You can find more side dish recipes here.

Did you make this recipe? Let me know how it turned out in the comments below!

Leave a Reply

Your email address will not be published.

Za’atar Carrot Fries

Carrot Fries? Yes, carrot fries. You buy a bunch of carrots and slice them down into fry-size pieces. You easily season then with olive oil and your choice of seasonings, then bake them until they

Read More »

Slow Cooker Mexican Quinoa

Begin by spraying your slow cook with some cooking spray. Next, place all of the ingredients into your slow cooker. Give it all a good stir, then cover and cook on high for five hours

Read More »